One pot wonder

Over Easter I went camping with billy and a couple of friends, I cooked a one pot wonder... Risotto! 

I love making risotto, I find the best thing with this dish is you can put anything in it as long as you've got garlic and a stock cube it'll taste great! 

 Ingredients- serves 4 hungry people 

One bag of risotto (500g) 

As much water as you need 

One stock cube 

2 garlic cloves 

1 green pepper 

1 Meduim onion 

Half a bag of fine French beans 

Some mushrooms 

 Butter for frying 

Method 

Fry onion pepper mushroom beans with some butter in a pan 

Cook till browned off 

Pour in risotto stir till all mixed in 

Add in water till coats the top

Stir 

Bring to boil then simmer 

Add water in a little at a time until rice is edible 

Serve with salad- we had spinach leaves tomatoes and cucumber!

                      

                         Ta Dah!

So yummy everyone scoffed it up! And there wasn't much washing up either! 

Laura Bee x x 

Laura Bee's Carrot Soup

Carrot Soup 

 Rather than having bread... Rivita it!

I used my Ready Steady Cook food processor to cut all my vegetables...

Method

put a little oil in a pan

fry onions and garlic til soft

add potatoes and carrot

pour in the water and sprinkle in the stock cube

stir

shake in some herbs

season with salt and pepper

cook till vegetables are soft and blend with food processor or liquidizer

Happy eating x